Feuille of eggplant with buffalo mozzarella & roasted pine nuts
Beef carpaccio with truffle
Turnovers stuffed with asparagus and ricotta cheese with chanterelle
Bavette with Angus tenderloin tips
Fried baby squid in a pan with extra virgin olive oil & garlic
Bavette with Angus tenderloin tips
Anchovy pizza with buffalo mozzarella
Pizza with seasonal vegetables
Whole strawberry panna cotta
Chocolate-mousse